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15 Mood-Enhancing Mocktails to Boost Your Mental Wellbeing

Mood-Boosting Pumpkin Orange Saffron Fall Mocktail

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Embrace the cozy magic of fall with this absolutely enchanting Mood-Boosting Pumpkin Orange Saffron Mocktail that’s like drinking liquid autumn! This sophisticated seasonal sipper combines the warm spice of saffron with creamy pumpkin, bright orange, and maple sweetness for a complex flavor profile that’s both comforting and uplifting. The addition of aquafaba creates a luxurious foam that makes every sip feel like a special occasion. With mood-boosting saffron and vitamin-rich pumpkin, this isn’t just delicious—it’s a wellness ritual in a glass. Perfect for cozy evenings, fall gatherings, or anytime you need a little seasonal comfort!

Ingredients

Scale
  • 1½ cups water
  • 1 pinch saffron threads
  • 2 tablespoons pure maple syrup
  • 2 tablespoons canned pumpkin puree
  • ¼ teaspoon vanilla extract
  • 1 organic orange, scrubbed clean
  • 2 tablespoons aquafaba (liquid from canned chickpeas)
  • Pinch of ground cinnamon
  • 1.5 ounces vodka (optional for cocktail version)

For Garnish:

  • Orange peel strips
  • Extra cinnamon for dusting
  • Star anise (optional)

Instructions

  1. Create Your Golden Saffron Elixir: Boil the water and pour into a mason jar or mug. Add saffron threads, cover, and let steep for 15 minutes—this allows the saffron to release its gorgeous golden color and mood-boosting properties. Strain out the saffron and stir in maple syrup until dissolved.
  2. Quick-Chill for Perfect Temperature: Pour the saffron maple syrup into a jar with a lid and transfer to the freezer to quick-chill while you prepare the other ingredients—this saves time and ensures your mocktail is perfectly refreshing!
  3. Prep Your Citrus Magic: Using a vegetable peeler, carefully shave off 2 thick pieces of orange peel, avoiding the bitter white pith. Juice the orange, removing any seeds. These fresh orange elements will provide both flavor and aromatic garnish.
  4. Build Your Autumn Masterpiece: Stir the fresh orange juice, pumpkin puree, and vanilla extract into the chilled saffron mixture. Add vodka if making the cocktail version, then add aquafaba for that luxurious foam.
  5. Shake to Foamy Perfection: Secure the lid and shake vigorously until beautifully foamy and well-combined. The aquafaba creates that professional cocktail texture that makes every sip special!
  6. Prepare Your Glasses Like a Pro: Rub the orange peel strips around the inside rim of your serving glasses to release those aromatic oils, then save them for garnish.
  7. Serve with Seasonal Style: Divide the mocktail between glasses by alternating pours to distribute the foam evenly. Top with a pinch of cinnamon, garnish with orange peel strips, and serve immediately while perfectly foamy and fragrant!

Notes

This mood-boosting mocktail is packed with wellness benefits! Saffron has been used for centuries to support mood and well-being, while pumpkin provides beta-carotene and fiber. Aquafaba (chickpea liquid) is the secret to achieving that luxurious foam without eggs or dairy. For best results, use organic oranges and high-quality saffron threads. The saffron syrup can be made ahead and stored in the refrigerator for up to a week. This recipe easily doubles or triples for fall gatherings. Serve in beautiful glasses to showcase that gorgeous golden color!

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