Best Blood Orange Mocktail Recipes
Indulge in this stunning Blood Orange Vanilla Mocktail that’s like drinking liquid sunshine with a sophisticated twist! The gorgeous ruby-red color of fresh blood oranges combined with the warm sweetness of honey and vanilla creates an absolutely divine flavor combination that’s both refreshing and luxurious. This elegant mocktail is perfect for brunch gatherings, romantic dinners, or whenever you want to treat yourself to something special. Ready in just minutes and bursting with vitamin C and natural sweetness!
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 2 servings 1x
- Category: Beverage
- Method: Shaking
- Cuisine: Mediterranean-Inspired
- Diet: Vegan
Ingredients
- 8 oz fresh blood orange juice (about 4–5 blood oranges)
- 1 tablespoon raw honey
- ½ teaspoon pure vanilla extract
- 4 oz lime sparkling water, chilled
- Ice cubes
- Blood orange slices for garnish
- Fresh mint sprigs for garnish (optional)
Instructions
- Create Your Citrus Base: Squeeze fresh blood orange juice into a mason jar with a lid or cocktail shaker. Pro tip: Use a non-porous surface or cutting board you don’t mind staining—that gorgeous crimson juice will leave its mark!
- Blend the Magic: Add honey and vanilla extract to the room-temperature juice. Shake vigorously to fully dissolve the honey and integrate the vanilla—this creates that perfect flavor harmony.
- Chill and Dilute: Add ice to the shaker and shake again until the mixture is beautifully chilled. This step is crucial for the perfect temperature and slight dilution.
- Pour with Style: Fill two glasses with fresh ice cubes, then strain the blood orange mixture evenly between them, creating that stunning ruby base.
- Add the Sparkle: Top each glass with 2 oz of chilled lime sparkling water, watching as the bubbles dance through that gorgeous red color. The lime adds a subtle citrus complexity that elevates the entire drink.
- Garnish Like a Pro: Float a blood orange slice on top of each drink for that Instagram-worthy finish. Add a sprig of fresh mint if you’re feeling fancy—it adds a beautiful aromatic touch!
- Serve Immediately: Present these beautiful mocktails right away while they’re perfectly chilled and effervescent. Cheers to citrus perfection!
Notes
Blood oranges are seasonal (typically winter to early spring), so grab them when you see them! If unavailable, regular oranges work but won’t give you that stunning ruby color. The honey dissolves better in room-temperature juice, so don’t chill the juice first. For extra elegance, rim the glasses with sugar before adding the drink. This recipe doubles easily for larger gatherings. Store any leftover juice mixture in the fridge for up to 2 days, but add sparkling water fresh each time.
Nutrition
- Serving Size: 1 mocktail (6 oz)
- Calories: 85
- Sugar: 18g
- Sodium: 13mg
- Fat: 0.2g
- Saturated Fat: 0g
- Unsaturated Fat: 0.2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0.3g
- Protein: 0.8g
- Cholesterol: 0mg
Find it online: https://quickmocktails.com/blood-orange-mocktail/